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Michelin trained chef James started his career at an early age working in some of London's most reputable restaurants and hotels including Le gavroche and penny hill park under the likes of Marco Pierre white and Michael wignall.
Serving under a royal catering warrant for many years at Arley hall and executive chef to team GB cycling James has earned his culinary stripes.
James has grown a reputable career in catering while maintaining diets for some of the country's top athletes and sports stars, so when it comes to catering and bespoke events he is the go to private chef.
Now Manchester and Cheshire based offering a variety of superb services and affordable mouth-watering menus.
James and his award winning team of private chefs have an impressive 250+ wedding events under their belt.
We are extremely proud to be a preferred supplier at many prestigious venues in and around Manchester and Cheshire.
Are you looking for a private chef to provide the food at your wedding breakfast, dinner for two or family BBQ at your home? Large or small, we do it all! We cover, Manchester, Cheshire and the northwest.
Get in touch today to start planning your perfect event!
In today's culture of unhealthy fast food, eating well can be difficult. Don't know where to start? Let James help with he's tailored menu program and weekly food prep service, covering Manchester, Cheshire and the northwest with our private chef service. Get in touch so we can work together to plan something that's right for you.
with the end of covid in sight and restrictions slowly lifting we have opened our books and are now taking bookings.
with government restrictions and guidelines in mind some dates may be subjected to a party limit or not available at this time, so please drop us an email or follow the link below to get in touch
all the best
james yates - mongering director